How It Works

Your journey from application to successful fish vendor entrepreneur

Your Journey to Success

Four simple steps to becoming a successful fish vendor entrepreneur

1
Application
Submit your application through our online form
  • Complete the eligibility questionnaire
  • Provide basic personal and financial information
  • Submit required documentation
  • Attend initial screening interview
2
Training Program
Comprehensive 3-day training on business and food safety
  • Food safety and hygiene certification
  • Basic business management skills
  • Fish handling and frying
  • Financial literacy and record keeping
3
Licensing Support
We help you obtain all necessary permits and licenses
  • Group registration assistance
  • Health department permits
  • Local authority licenses
  • Insurance coverage setup
4
Starter Kit
Receive everything needed to begin your business
  • Mobile fish vending stall
  • Initial fish stock and supplies
  • Cooking equipment and utensils
  • Branded aprons and signage

Eligibility Criteria

We welcome women groups from all backgrounds who are committed to building a successful business and supporting their community.

  • Women Group of 10+
  • Women 18+
  • Citizens of Kenya
  • Able to commit to full-time vending
  • No existing formal employment
  • Willing to participate in group activities
  • Basic literacy and numeracy skills
Ready to Apply?
Start your journey to entrepreneurship today
Join 85+ successful women entrepreneurs
Comprehensive training included
Ongoing support and mentorship

Application process takes 2-3 weeks to complete

Program Success

Our proven track record of empowering women entrepreneurs

95%
Completion Rate
85%
Income Increase
72%
License Compliance
90%
Still Active After 1 Year